Beef Cuts (R-Z)

  • Beef Rump * YG: 5-6kg/piece, 15-20kg/ctn, also available in Slice/Dice/Steak
  • Beef Scotch Fillet: 5-6kg/piece, 15-20kg/ctn, also available in steak size
  • Beef Short Ribs: 5-6kg/piece, 15-20kg/ctn
  • Beef Skirt Fillet: 5-6kg/piece, 15-20kg/ctn, also available in Slice/Dice/Strip
  • Beef Striploin * YG: 5-6kg/piece, 15-20kg/ctn, also available in Slice/Steak
  • Beef  Tenderloin: 0.8-1.4kg/piece, 15-20kg/ctn
  • Beef Tendon: Frozen, 15kg/ctn
  • Beef Topside Cut Denuded *A/YG: 4-6kg/piece, 15-20kg/ctn, also available in Slice/Dice/Strip
  • Beef Tri Tip Cut *YG: 5-6kg/piece, 15-20kg/ctn, also available in Slice/Dice/Strip
  • Beef Tripe: Cooked, 10kg/ctn
  • Roast Beef (Veal Blade): Frozen, 3kg-6kg/piece, 15kg-20kg/ctn

For more products and processing needs, please click here contact our sales staff.